Sweets of Belgrade: A Culinary Journey Through the City’s Best Dessert Spots

Belgrade, the vibrant capital of Serbia, offers a plethora of options for those with a sweet tooth. Here are some popular spots where you can enjoy delicious desserts:

Hotel Moskva: A Historic Dessert Haven

Hotel Moskva, an iconic landmark in its own right, offers a dessert menu that reflects its storied past. Among its offerings, the Moskva šnit stands out—a cake that combines layers of delicate flavors perfected over decades. Since its creation in 1974 by pastry chef Anica Džepina, this dessert has become synonymous with the hotel itself. Guests can enjoy this legendary treat in the hotel’s elegant garden on Terazija square, accompanied by the soothing sounds of piano music. This setting not only allows for the enjoyment of exquisite desserts but also offers a moment of tranquility and luxury amidst the bustling city life.

Pelivan: Echoes of Old Belgrade

Pelivan is more than just a cafe and pastry shop; it’s a piece of Belgrade’s history. Located on the bustling Bulevar Kralja Aleksandra, Pelivan has been serving traditional sweets and beverages since its establishment, making it one of the oldest cake shops in the city. Walking into Pelivan is like stepping back in time, with the shop’s rich history displayed on its walls and echoed in the recipes of its offerings. Traditional desserts like žito (cooked wheat with whipped cream) and beverages such as Bosa, a fermented drink of old, are not just items on the menu but links to the past. Despite its historic roots, Pelivan continues to charm modern palates with its wide range of cakes and pastries, all of which boast great taste and quality. The cozy indoor seating combined with the outdoor area provides the perfect setting to enjoy these time-honored treats. Pelivan represents a bridge between the past and present, offering a taste of Belgrade’s culinary heritage in every bite.

Mandarina Cake Shop: Where Art Meets Pastry

Mandarina Cake Shop in the Vračar district is a testament to the artistry of dessert making. Renowned for its visually stunning and palate-pleasing creations, Mandarina goes beyond the ordinary, offering chocolates, cakes, biscuits, and even savory options that are as beautiful as they are delicious. Their initiative of hosting a humanitarian chocolate figures exhibition showcases their commitment to community and craftsmanship. Whether you’re looking for a personalized cake for a special occasion or a gift box filled with artisanal treats, Mandarina provides a culinary experience that’s both meaningful and memorable.

Wagokoro: A Taste of Japan in Belgrade

Wagokoro offers a serene escape to Japan through its traditional desserts and teas. Specializing in mochi, a Japanese rice cake made of glutinous rice pounded into paste and molded into shape, Wagokoro pairs these sweet treats with carefully selected teas for a harmonious taste experience. The cozy atmosphere invites guests to enjoy their desserts either inside or in the peaceful outdoor garden, making it an ideal spot for those seeking tranquility along with their sweets. Wagokoro’s commitment to authenticity and quality is evident in every bite and sip, providing a genuine Japanese culinary experience that’s both smoke-free and pet-friendly. For those unable to visit, online delivery ensures the Wagokoro experience can be enjoyed anywhere in Belgrade.

Princess Puff: A Modern Take on Creamy Delights

Princess Puff brings a contemporary twist to Belgrade’s dessert scene with its unique pastries. Known for their crunchy exterior and creamy interior, these pastries come filled with a variety of flavors, including coffee, pistachio, caramel, vanilla, and raspberry, catering to diverse tastes. Available at three convenient locations throughout the city, Princess Puff makes it easy for everyone to indulge in their delightful offerings. Whether you’re near Republic Square, Shopping Mall Galerija, or Beo Shopping Mall, a Princess Puff treat is never too far away, making it a must-try for anyone looking for a new dessert experience.

Cao Seceru: Health-Conscious Sweetness

Cao Seceru stands out for its commitment to creating healthy, natural sweets that cater to specific dietary needs without compromising on flavor. Offering a range of desserts that are both gluten-free and free from added sugar, Cao Seceru is perfect for health-conscious individuals or those with dietary restrictions. From coconut balls to hazelnut delights, cakes, pancakes, mousses, and even nutritious spreads, Cao Seceru proves that desserts can be both delicious and nourishing. With two locations in Belgrade, including Rige od Fere and the Delta City shopping mall, Cao Seceru ensures that healthier dessert options are accessible and enjoyable for everyone.

Rock’n’raw: Raw Vegan Innovations

Rock’n’raw introduces a fresh perspective on desserts with its raw vegan and gluten-free offerings. Emphasizing natural ingredients and no added sugar, Rock’n’raw caters to a growing demand for desserts that support a healthy lifestyle without sacrificing taste. This family-owned business, located in the Vračar district, not only serves up delectable sweets but also offers delivery, gift boxes, and party boxes, making it easy to share their creations with loved ones or celebrate special occasions. Rock’n’raw’s approach to dessert making is innovative and inclusive, ensuring that even those following strict dietary guidelines can indulge in sumptuous treats.

Crna Ovca: A Creative Ice Cream Experience

Crna Ovca stands out as a beacon of creativity in Belgrade’s ice cream landscape. This beloved spot is not just about serving ice cream; it’s about crafting an experience. With its wide array of flavors that range from the comforting classics to daring combinations, Crna Ovca caters to all tastes. The shop’s commitment to quality and innovation is evident in every scoop, with vegan options and sorbets ensuring everyone has something to enjoy. The open kitchen concept where visitors can watch their ice cream being made adds an extra layer of engagement, making each visit both delicious and educational. With year-round service and delivery options, Crna Ovca makes sure that every day is a good day for ice cream.

Ferdinand Knedle: A Homage to Dumplings

Ferdinand Knedle stands as a tribute to the humble knödel, a traditional dumpling that has been reimagined and elevated in this beloved Belgrade spot. By using fresh potatoes to create a tender and flavorful dough, Ferdinand Knedle has turned a simple dish into a culinary delight. The variety of flavors available is a testament to the creativity and innovation behind each recipe, with options ranging from the classic plum to more adventurous choices like raspberry sweet cheese, Raspberry Oreo, Choco-cherry, and many others. This dedication to quality and variety has made Ferdinand Knedle a must-visit destination for anyone looking to explore the depth and breadth of Serbian dessert culture. Each bite offers not just a taste but an experience, inviting patrons to explore traditional recipes with a modern twist.

Conclusion

As you wander through the charming streets of Belgrade, let the allure of sweets guide you to discover the essence of the city. Whether it’s through a piece of Moskva šnit enjoyed in the serene ambiance of Hotel Moskva’s garden, a scoop of avant-garde ice cream from Crna Ovca, or a carefully crafted cake from Mandarina Cake Shop, each experience adds a layer to your understanding of Belgrade’s culinary and cultural richness. In embracing Belgrade’s dessert culture, you’re not just exploring a city; you’re savoring the very heart of Serbia, one sweet spoonful at a time.